Chef’s Cook-Off 2025
April 17 @ 6:30 pm - 8:30 pm
3/18 Update:
We only have a few tickets left! Buy yours today to contribute to a great cause in the Richmond community!
Join Us for an Unforgettable Culinary Showdown!
Welcome back to our signature spring event Chef’s Cook-Off Challenge in support of Commonwealth Autism Programs—and this year, we’re turning up the heat!
Get ready for an elevated foodie experience as four of Richmond’s finest chefs go head-to-head in an epic Cook-Off Competition. Each chef will bring their unique flair to globally inspired dishes, vying for the ultimate title.
Meet the Competing Chefs:
Austin McCormick – Sous Chef at Lemaire, the renowned, seasonally inspired restaurant inside the iconic Jefferson Hotel.
Shad (Rashad) Thompson – The creative force behind Apt 310, a private chef experience that blends bold fusion flavors with innovative technique. And the owner and executive chef of the newly opening The Black Olive Pizzaria.
Matthew Brusca – The culinary mastermind and Chef De Cuisine at Alewife, a Virginia-inspired seafood institution making waves in Richmond’s dining scene.
Christine Wansleben – owner and culinary director of Mise En Place cooking school. For over 20 years she has been sharpening the skills of home cooks, offering a safe space for learning one of life’s greatest joys.
Your Ticket Includes:
🎟 Entry for you and a guest
🍹 4 drink tickets to sip and savor
🎰 2 raffle tickets for a chance to win exciting prizes!
Become a Sponsor & Make a Bigger Impact!
Want to showcase your support in a bigger way? Sponsorship opportunities are available at levels ranging from $1,000 to $15,000. Gain valuable exposure while making a meaningful difference for Commonwealth Autism Programs.
For sponsorship details, contact [email protected]
Don’t miss this evening of incredible flavors, friendly competition, and community spirit—all in support of a great cause. Get your tickets now!
